Mexican tarragon is a type of marigold that produces delicious leaves with notes of anise. It can be used as a substitute for French tarragon, and it is easier to grow in heat and humidity, while being fairly drought tolerant. The leaves have a stronger flavor so less is needed to flavor a dish. Excellent container herb that can be grown indoors during the winter. Also called Mexican Mint and Spanish, Texas, or Winter tarragon.
Family: Asteraceae
Native: Mexico and Central America
Hardiness: Perennial in USDA zones 8–11
Exposure: Full sun
Plant Dimensions: 24" tall, 12"–15" wide (In warm climates, plant may grow up to 36" tall with woody stems.)
Variety Info: 3" long, green, narrow, oblong leaves. Clusters of ½" golden flowers held atop foliage.
Attributes: Drought Tolerant, Good for Containers, Attracts Pollinators, Deer Resistant