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Growers in Danvers, Massachusetts during the late-19th century were searching for a carrot with improved color, yield, and uniformity. After many variations, the 'Danvers 126' carrot was born! It grows particularly well interplanted with onions and in heavy soils due to its high fiber content. Heat-tolerant with high yields, it also has a noticeably sweeter flavor and stores exceptionally well if cleaned after harvest. Resistant to cracks and splits.
Days to Maturity: 65 days
Family: Apiaceae
Native: Africa, Eurasia
Hardiness: Frost-tolerant biennial grown as an annual
Plant Dimensions: Roots are 6"–7" long at their peak.
Variety Info: Orange roots, wide at the top, tapering to a point. 'Danvers 126' is a Danvers type carrot.