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Florida Broadleaf' can't be beat—flavor and productivity have made it a long-time favorite of Southern gardeners and cooks. Gardeners everywhere can grow and enjoy these healthful, delicious greens. Small leaves can be harvested for baby greens and added fresh to salads. Large leaves can be prepared a variety of ways.
Days to Maturity: 45–60 days
Family: Brassicaceae
Native: Widespread, probably Asia
Hardiness: Frost-tolerant annual
Plant Dimensions: 16"–22" tall
Variety Info: Large, dark green oval leaves with serrated edges up to 10" long, and 8" wide
