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The snap bean (or green bean) is eaten pod and all and is one vegetable that tastes significantly better when grown at home rather than bought at the grocery store. 'Blue Lake 274' produces a very large crop of round, 6" pods all at once on 16"–18" tall, bushy plants that are disease resistant; beans are stringless when picked young. Excellent flavor, one of the best for freezing. A good container variety.
Days to Maturity: 58 days
Family: Fabaceae
Type: Snap bean
Native: Mexico and South America
Hardiness: Frost-sensitive annual
Plant Dimensions: 16"–18" tall, wide
Variety Info: 6" long, plump, green, smooth, tender pods, white beans. 'Blue Lake 274' is resistant to bean common mosaic virus and NY-15 mosaic. It was developed in 1961 from the 'Blue Lake' pole bean.